Hong Kong Food Innovation and Technology Hub Limited3138547e-10ec-ee11-a1fe-000d3a07e30c_CompanyLogo_28052024

Hong Kong Food Innovation and Technology Hub Limited

Company

It is planned to have a full team of six members in coming years to ensure the successful implementation of R&D food product development projects and the transformation of results into commercial products with the support of SME food industries. The R&D Director will supervise the R&D Manager, R&D Officers and Technical team.

Description

The Hong Kong Food Innovation and Technology Hub (HKFIT-Hub) is a food science and technology research centre providing eco-friendly packaging solutions for food innovation and product development. It serves as a one-stop-hub for food research and development, with a core focus on translating technological expertise into commercial food products for the markets and beneficiaries.

Our Believes

The Hong Kong Food Innovation and Technology Hub (HKFIT-Hub) aims to become a leading research development centre, focusing on the formulation of new nutritional facts and taste breakthrough via re-formulation, sensory profile measurement, eco-friendly green packaging materials application, as well as supporting the excellence in food innovation and technology for the local and Greater Bay Area (GBA) food industries!
Beer is indispensable in banquets, social gatherings and other occasions. However, alcohol is harmful to the liver and can cause various health problems. The birth of "Shake Shake Beer" is based on the hope that drinking beer can protect your liver the more you drink it!

Technology

Food Re-industrialization 4.0
Advanced Food Technology
Food Testing and Certification